Blueberry Coconut Margarita

Its time to visit another tasty Margarita recipe to get your week started. This is the Blueberry Coconut Margarita.

Prep time : 3-4 minutes

Serves : 1

Strength : Moderate

Margaritas come in many shapes and flavours, so when you are tired of the original recipe it's great to try out some new combinations. For those who enjoy their Margaritas on the sweeter side, this Blueberry and Coconut variation is what you are looking for.

Using a good quality Tequila is so important in these kinds of cocktails as you want a clear fresh sharpness to match the extravagant fruity flavours you have added in. This can be a Silver , Reposado or Anjeo Tequila as long as it is a good product and 100 % Agave. Blueberry and Coconut go hand in hand very well, so it is easy to see this recipe being popular especially in those long hot Summer months.

If you enjoy trying out different Margarita variations, then be sure to check out our Margarita recipe playlist for even more options.

Here is how it is made.

Blueberry Coconut Margarita Ingredients

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• 2 oz. (60 ml) Tequila

• 3/4 oz. (22.5 ml) Lime juice

• 1 oz. (30 ml) Cointreau or Triple Sec

• 3/4 oz. (22.5 ml) Cream of Coconut

• Hand full of Blueberries

Garnish : Blueberry Skewer and Lime wheel

Rim : Salt

Preparation

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1. Salt the rim of a rocks glass using lime juice.

2. Add Blueberries and Lime juice to a shaker and muddle well.

3. Add in the Tequila,Cointreau and Cream of Coconut with ice.

4. Shake well till chilled.

5. Pour and strain into the rocks glass over a big ice cube.

6. Garnish with a Blueberry Skewer and a Lime Wheel.